Question 1

Is Karne certified Glatt Kosher?

Accepted Answer

Yes. All meat and chicken at Karne is Glatt Kosher Chasidishe Shechita, under the personal supervision of Rabbi Chaim Shaul Brook from Chabad at CSUN. A Mashgiach Temidi (full-time supervisor) is on premises at all times.

Question 2

Who provides Karne's Kosher certification?

Accepted Answer

Karne's Kosher certification is provided under the supervision of Rabbi Chaim Shaul Brook from Chabad at CSUN. The standard is Chasidishe Shechita — one of the most stringent Kosher certifications available.

Question 3

What does Mashgiach Temidi mean?

Accepted Answer

Mashgiach Temidi means a full-time, on-site Kosher supervisor who is present throughout all food preparation. This is the highest level of Kosher supervision, ensuring continuous oversight rather than periodic inspections.

Question 4

Is Karne's bread and baked goods Pas Yisroel?

Accepted Answer

Yes. Karne's baked goods are Pas Yisroel, meaning they were baked with Jewish involvement — a higher standard of Kosher observance for bread and baked items.

Question 5

Where is Karne located at CSUN?

Accepted Answer

Karne is located in the Campus Store Complex at California State University, Northridge. You can park at Lot F2 or use curbside pickup on the Lindley Ave entrance. Hours are Monday–Thursday, 11am–4pm.

Question 6

Does Karne serve meat and dairy together?

Accepted Answer

No. Karne is a Kosher meat restaurant and does not mix meat and dairy. All menu items are prepared in accordance with Kosher law, keeping meat and dairy strictly separate.

Question 7

Is Karne food also Halal?

Accepted Answer

Glatt Kosher meat is not Halal, but according to most is permissible for Muslims to eat. Karne's meat and chicken is prepared under strict Kosher standards, making it a welcoming option for Muslim students and community members as well.

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